My favorite donuts in all of Seattle from the Daily Dozen Doughnut Factory in Pike Place. Normally I would pair them with some fresh berries from the market, but with it being summertime, it is so packed with tourists that I didn't dare to fight my way through the crowds for them.
Off to Doe Bay Fest early in the morning! I baked a flourless lemon & almond cake (seems kinda weird but made it for my gluten intolerant sister), made a huge green bean, hazelnut & quinoa salad, cooked up lots of extra quinoa, crossed everything off my list and should have everything ready to go. I had planned to be in bed two hours ago - and now look at me!
I have a blogging addiction.
